O V E R V I E W
RAM Cellars is a proudly queer and Trans-owned and operated urban winery based in Portland. Their natural wines are full of life, wrapped in a bracing acidity that emphasizes the wonders of Columbia Valley.
The dinner will take place on the garden terrace of Harry’s Fine Foods, where we’ll cozy up in the autumn twilight with a six-course dinner and wine pairings from RAM Cellars.
A B O U T R A M C E L L A R S
By employing neutral French oak or stainless steel aging techniques, they accentuate the true varietal nuances of the grapes. This meticulous approach allows them to develop balanced, approachable wines that boast vibrant acidity and enticing aromatics.
See more from RAM Cellars on their website: www.ramcellars.com
RAM Cellars is a proudly queer and Trans-owned and operated urban winery based in Portland. Specializing in the production of small batch lots, they craft wines that vividly reflect both the season of growth and the unique characteristics of the varietals used. Their portfolio includes under-hyped Bordeaux varietals as well as Tempranillo, Pinot Noir, Riesling, Pinot Gris, Gewürztraminer, and Grüner Veltliner.
M E N U
W E L C O M E B U B B LE S
2022 Sparkle Pony Pet Nat
A M U S E
Black Pepper Profiterole
Foie Gras Mousse, Pomegranate, Candied Peanut
F I R S T
Hamachi Crudo
Green Apple Aguachile, Smoked Pimenton, Purple Daikon, Avocado
Paired with 2022 Lumiere Rosé
S E C O N D
Ricotta Gnudi
Charred Eggplant, Fermented Sungold Butter, Toasted Almonds, Mint, Ricotta Salata
Paired with 2022 Canyon’s Gate Chardonnay
T H I R D
Poached King Salmon
Smoked Bacon Dashi, Turnip, Maitake, Kombu Oil
Paired with The 2022 Almost Red
F O U R T H
Roasted Anderson Lamb Loin
Garnet Yam, Freekeh, Lacinato Kale, Black Mission Fig Jus
Paired with 2021 Cabernet Franc
S W E E T
Oregon Hazelnut Cake
Dark Chocolate Cremeux, cranberry, Red Kuri Squash, Flaky Salt